eISSN: 2550-2166
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Aim and Scope
Food Research is an Open Access journal that publishes reviews, original research articles and short communications focusing on food science and technology, food service management, nutrition, nutraceuticals, food innovation, and agriculture food science.
The Journal welcomes papers within the intended scope as follows:
Studies should be of general interest to the international community of food researchers. |
Journal Indexing
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Latest Issues
Special Issue: Asian Federation of Biotechnology - Malaysia Chapter International Symposium 2022
Volume 8, Supplementary 3 Special Issue: 4th International Conference on Food Science and Engineering (ICFSE) 2022
Volume 8, Supplementary 2 |
View Issues
Special Issue: 3rd International Conference on Chemical Process and Product Engineering (ICCPPE) 2022
Volume 8, Supplementary 1 |
Article In Press
Effect of tempeh wrapping on sensory evaluation and lactic acid bacteria profile
Magdalena, S., Surya, N.A. and Yogiara, Y.
Magdalena, S., Surya, N.A. and Yogiara, Y.
Coomans plot classification of lard in the ink blends and ink extracts from printed packaging films using lard Fourier transform infrared spectral profile and multivariate analysis
Talib, R.A., Rashid, N.M., Rahman, R.A., Mohamad, N., Sukor, R. and Mohamad Mazlan, M.
Talib, R.A., Rashid, N.M., Rahman, R.A., Mohamad, N., Sukor, R. and Mohamad Mazlan, M.
Effects of alkaline extraction on the physicochemical and functional properties of protein concentrates obtained from Vigna mungo and Phaseolus vulgaris L. legumes
Butseekhot, S., Sorndech, W., Ployphetchara, T., Auranwiwat, C.,Sumsakul, W., Siricoon, S., Chaisuwan, B. and Aluko, R.E.
Butseekhot, S., Sorndech, W., Ployphetchara, T., Auranwiwat, C.,Sumsakul, W., Siricoon, S., Chaisuwan, B. and Aluko, R.E.
Food Research is an OPEN ACCESS journal that adheres to the Budapest Open Access Initiative (BOAI) definition of open access. All articles published in Food Research is freely available online and users have the right to read, download, copy, distribute, print, search, or link to the full texts of these articles.
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